BLACK PEPPER BEEF AND BROCCOLI FRIED RICE

Prep Time20 mins
Active Time30 mins
Total Time50 mins

MATERIALS :

1.5 pounds of Beef
1.5 tsp of Black Pepper
2 tbsp of Oyster Sauce
1 tsp of Baking Soda
3 tbsp of Corn Starch
2 tbsp of Oil
2 cups of Broccoli
3-4 cups of Rice cooked and cooled
Sauce:
2 tbsp of Oyster Sauce
1.5 tbsp of Soy Sauce
2.5 tbsp of Minced Garlic
0.5-1 tbsp of Black Pepper
1 tbsp of Sugar
2 tbsp of Ketchup

INSTRUCTIONS : 

1) Using the aforementioned advice, thinly slice the Beef, then marinade it in 1.5 tsp. Black pepper, 2 tbs. Oyster sauce, 1 tsp. Baking soda, 2 tbs. Oil, and 3 tbs. Corn starch. While you get the other ingredients ready, let it sit for 10 to 20 minutes.
2)In a bowl, combine Ketchup, sugar, black pepper, oyster sauce, soy sauce, and chopped garlicup
3)Boil the broccoli for 30 seconds, then drain and put aside.
4) Drizzle oil into a pan and raise the heat to medium-high. After adding the meat to the heated pan, let it settle for 30 seconds before sautéing it for two to three minutes.
5) Sauté the broccoli for one minute after adding it.
6)The Rice should be added last, followed by a sprinkle of sauce and 2-3 minutes of high-heat cooking.